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Originally Posted by SirMoby
So I just finished off maybe my 10th turkey sandwich since Thursday. I've been putting mine on toast with a little mayo salt and pepper. Nothing else.
How do you make your sandwiches?
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Same, only untoasted.
We didn't host the holiday meal, and the 12 of us pretty much devoured the turkey. So....
....we will be deep frying a turkey for ourselves this evening, just so we can have turkey sammiches.
