Quote:
Originally Posted by Simon
So, is anyone making either: a Turducken or a Deep-Fried Turkey?
The first one is both a funny name and also the reason other people hate America. 
The second one uses hot oil over an open flame and can be unexpected fun... |
My son in ATL informed me that he was having Turducken for t'giving. I was impressed because I KNOW his wife cannot cook but he can. Then he informed me he'd ordered it from some company in LoooSeeAnna that specialized in them, cajun style. I then reminded him that being 1/4 Lakota & Apache -- he really needed to spend his day
hanging from a large pole by porcupine quills until he finds his spirit guide.. of course spending a day with his wife should be pittance enough.
hmmm i think i have major issues with the DIL.