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#15 |
You can now put whatever you want in this space :)
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Sounds mighty good Jim! That is the first thing I thought when I read the recipe was it's expensive to make. Well I showed it to hubby and he sends his compliments. He's been a chef now for over 25 years so that tells me it must be good if he approves it. Some corn bread with that and it would be a great meal!!
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