What wine do porn connoisseurs drink?
 

My preference is dry white or ,rose,or redwine from chile.you really need to try Chilean wines!!

Grape juice.
I could never understand why someone would take delicious juice from grapes, let it rot, and then drink it.

I have to say I don't care for wine.

Boone's Farm!

Probably why I don't like drinking or especially wine.

My first drinking experience was drinking a gallon of Boone's Farm strawberry wine before 9th grade English class. This was the first year of forced bussing so they shipped all of us white kids off to a un-air conditioned school in the ghetto and it was over 110 degrees in the classroom and I just remember sweating really bad in the heat as the room started spinning. I puked all over the back of a black kid's head in front of me and got expelled from school for it. This caused a race riot in the school to break out the next day closing the school for over a week.

I'm not drinking any fucking merlot! |angry|

Personally, I gravitate towards a protein infused wine. |thumb

At first I didn't know much about wine and it really annoyed me when I would buy up a bottle and it would be bad. So I did what I normally do when I want to get better at something, I start to read about. Now I get a magazine that highlights wines available in Canada (where I live) and it shows me what is good (and inexpensive) to drink. (So when it gets right down to it, I am a cheap bastard and I hate buying bad wine so I decided to adapt!)

I like reds from Chile and Argentina (Malbec esp). White and Reds (esp Shiraz) from Australia are good too. Despite be reasonably far north, Canada's Niagara region makes some great whites.

With a good magazine that has tasting notes you can try to see if you can pick out the different flavours that the reviewer found. Start here:

http://www.erobertparker.com/
http://www.winespectator.com/Wine/Home/
http://www.wineaccess.ca/ (This is a Canadian magazine and it will indicate if a wine reviewed in available your province.)

Here are a couple I am drinking now:

Weinert 2003 Malbec Mendoza, Argentina C$18.95 (red) and Pratello Catulliano 2006 Lugana Italy C$15.95 (white). (We pay a lot of tax in Canada on alcohol so in the States you'd likely get this for 2/3 to 1/2 of the Canadian price. Ouch!)

I don't drink alcohol... the only exception is Bailey's Irish Cream once in a while.

Ahh, reminds me of my college days back in the early 70's but my first drunk in high school was Red Dagger |shocking| |barf|

Toby stole my line!

I prefer a nice golden-to-dark wine made from hops and barley, preferably one that someone hasn't put their filthy cock or ejaculatory substances in.
|barf|

Perhaps some Mad Dog 20/20 Or dare I say Ripple :D

I Prefer a nice 2008 Bud Lite. I love how the Sweet bouquet and the wheat and barley caress my palate. AHH and the sound of the cork.
I mean the sound of the tab clicks to release that sweet "Damn I am going to get drunk and layed tonight" sound it makes. Damn I got to have one now!|duff||cheers|

Sorry Cleo. My 2nd choice for knee slapping humor was "Anything in a box!" but Boone's Farm won out for some stupid reason.

Paint thinner! A roommate and I in the army had two bottles of MD in our freezer for emergency use. I only bought it because MD are my initials. Yes, I'm that much of a dork.

Wine....wine....BLEEEEEEEEEEEECCCCCCCCCCCCCCKKKKKKKK, the only thing i drink is...Hoppe Vieuw....its dutch and maybe you can get it in some spanish countries in very small bottles, its an coniac or how the fuck you write that and i only drink it mixed with diet coke, but still my favorite drink is diet coke with some fresh lemon and icecubes or aqua con gass (heay i am learning spanish):D with a fresh lemon (didnt know how to write that in spanish:D) the only time i use wine and the the red one is when i am making beouf the bourgonie or coq o vin...or something like that|crazy|same as with champaigne....i have tried the expensieve ones and the cheap ones, they are soooooooooo BLEEEEEEEEEECK, i got a big 3 liter champaigne bottle in my closet already for 3 years, that thing will never get open.........i realy dont like champaigne and i cant understand why others say...yummie|crazy|

I like Bull's Blood, it's a fairly potent Hungarian red wine that's good but cheap. For white wine I like Ontario versions of Rhine wines.

If the top don't screw off the bottle it's not real wine. :D

Most anything, even box wines. Except Californian Merlots and most Californian Cabs.

Too many crappy ass California growers who can't make a decent bottle of wine grow too much fucking Merlot and Cab, and too many of my friends don't know the difference, so I usually don't drink 'em.

However, I did try a white Merlot once... it was interesting. I think it would have been a better muscat.

I like a nice Chianti...

...it goes especially well with liver, and fava beans.

:)

My favorite wine???

"I wanna go to Miami"
"Why won't it stop raining"
"You couldn't get a bit bigger diamond??"
"Vhat? Do I look like your tailor??"


oh and i drink Annie Greensprings Country Cherry. just a step above Boone's Farm. :D

i like a little red and a little white on hand....

I like an obscure yet very full bodied Tennessee wine, Jacques Dannielles.

I'm not fussy. I prefer a medium dry white, but I'll drink whatever's available, as long as it hasn't turned to vinegar.

Side note: people joke, but some of those box wines have come a long way since the days of them sucking badly. :)

Every year for a friend's birthday I'd buy him a box of Twinkies and a bottle of 20/20. That was the start of what was always a long night.

On a more serious note.

I have at least a glass more days then not. I usually stock Chianti, Syrah, Riesling and Sauvignon Blanc. Zins and Cabs give me head aches during the 2nd glass. I've heard it's an alergy thing that happens to some people because of tannins.

I grab a bottle based on what I'm having.

Asian, Spicy Food and often Pork - Riesling
Seafood - Sauvignon Blanc
Beef/Smoked Foods - Syrah
Most other things - Chianti

My current favorite from Chile happens to be the Montes Alpha Syrah. If you try this don't spill it. It's really very deep and dark.

Toronto Has the Most Amazing Cheese and Wine show if you havent gone its a must see . I havent been in a few years must be time for a visit nexted time its on .

Agree :) We've returned from Italy few weeks ago with several bottles of Chianti.

Yeah, I went there the first couple of years when it was held at the Convention Centre. It was good because I could take public transit home. I think they then moved it to near the airport which doesn't work because then I'd need a driver or $50 for a cab. Oh well.

I was at one in Toronto about 20 years ago. I think it was at the convention center or some big in door place.

Yea it was Held at the International Centre was nice the hotels put on a few deals when i was there last time . I think the Remy stand and the oyster bar were my two favorite spots.Ohh and the ice wines were amazing as well .

good choice. I'm more of boxed Franzia wine guy myself. It is "the world's most popular wine." :D

Generally I like Red Zinfandels, especially the ones from Ridge Vineyards. http://en.wikipedia.org/wiki/Ridge_Vineyards

It is amazing. Like drinking silk.

cheap wine in a box is best. because you get a lot for 15 bucks

|waves|

Hahaha, too funny. Mad Dog and Boone's Farm takes me back to the wild years. Couple bottles of Boone's orange hurricane or some Mad Dog with a bag of weed and that shit was on back in the day.