Nothing like taking most of a day off, we sat in the pool and got a good burn all over
and then made some kick ass BBQ Chicken and smoked out all night.
Why is it when you make a lot of chicken, it tastes ok/good, but when you only make a few pieces it's to kill for and you have to have more but there is no more?
No major plans, just editing video and pictures and waiting on the new cat5e lines we ordered last night so I can once more go into my attic and try and kill myself to get these damn housecamz up and running. Every time I try and do things the “right way” I end up almost getting killed.
