Happy thanksgiving to every one!

[terry]

Good Morning and Happy Thanksgiving to you! (USA)

Have a great day Gobble Gobble.

[ArtWilliams]

Good Morning.

Nothing special here except I am going out to dinner tonight.

Have a great American Thanksgiving!

[Ramster]

Good morning.

Gonna work most of the day but likely will watch some football this afternoon. No turkey here but I'm sure I can wrestle up some chicken wings or other snack food. Enjoy the day!

[Cleo]

Our stripper friend decided to stay for Thanksgiving. One of her stripper friends will also be joining us plus PamelaDoll and another lesbian couple.

So just a typical all American family get together of strippers, hookers, trannies and lesbians at our home today.

Did all my cooking last night for today's dinner.

Pasta in a pesto sauce.

13.25 oz package of Whole Grain Pasta
1 tube of Amote Pesto Paste
1/4 chopped fresh oregano
4 cubes of vegetable bouillon
1/4 olive oil
.9 oz (3 packages) sun died tomatoes
.7 oz package of sliced frozen mushrooms

Bring a pot of water to a boil and add in pasta. Cook until tender. (About 2 min.)

Chop the sun died tomatoes until finely chopped.

In a bowel mix the chopped sun died tomatoes, pesto paste, oregano, vegetable bouillon, olive oil, mushrooms and add in 1/4 water. Heat mixture in microwave 4 minutes on high.

Drain pasta and add in everything stirring until all is mixed well.

Plus

Tofu Baked with in Lemon Rosemary Marinade

3 pounds firm tofu, rinsed, patted dry, and cut into 3/8 thick inch slices
1 1/2 cup of lemon juice
1/4 cup balsamic vinegar
1/4 cup Soy Sauce
1/2 ounce minced fresh rosemary
1 teaspoon ground white pepper
1/4 cup olive oil

Preheat oven to 350° F.
In a blender mix all the ingredients for the marinade. Pour the marinade into a baking pan Slice the tofu into 3/8 inch thick slices and place in a single layer in a baking dish.
Flip each piece of tofu over so that the marinade coats each side.

Bake for 30 to 40 minutes, or until the marinade has been absorbed.

Also this side dish

Rutabaga Casserole

4 rutabagas
4 carrots
10 oz package of shredded carrots
1/4 cup sugar
4 tablespoons butter
1/4 cup vanilla soy milk

Peel rutabagas and cut into large cubes. Place in cold water and bring to a boil. When fork tender, drain.

In microwave cook shredded carrots for 4 minutes.

Mash rutabagas with shredded carrots, sugar, and butter.

Place in oven at low temperature to keep warm. Cover so that the dish will not dry out. If it does, stir in a little soy milk.

But last night our house guest insisted on also having turkey for some odd reason so now the vegetarian is also cooking a dead bird this morning, fucking gross.

[Nymph]

Happy Thanksgiving y'all!

Bird is in the oven, and I have time to chat with Licker, and get some work done before I have to get everything else ready.

Turkey, cornbread stuffing, mashed taters & gravy, sweet potato puff, broccoli & cauliflower with cheese sauce, cranberry sauce, apple salad, crescent rolls, pumpkin cheesecake, and peach cobbler....and of course, southern sweet tea to drink.

[RedCherry]

Originally Posted by Cleo

But last night our house guest insisted on also having turkey for some odd reason so now the vegetarian is also cooking a dead bird this morning, fucking gross.

This is why we go out to the Casino and eat, Jim can have all the turkey he wants and I don't have to cook it. And they always have good steamed veggies and salads I can eat.

I wish someone other than me would eat your pasta, that sounds really good!


Morning all! Thinking of taking a break from work today for the holiday. The tendon in my left arm is so sore, I can hardly grip anything, and I know it is from too many hours using the mouse, like tendinitis gone insane. Pain from my elbow down. Then again, I just might say screw it and keep on working.

Have a great holiday all, and remember to give thanks for all you have. I'm so blessed to have a house, a job, food to eat, and good friends. Many people today don't have that.

[JustRobert]

Good Morning And Happy Turkey Day

I could care less about the turkey, just load up my plate with side dishes!

Did a little work this morning because I couldn't sleep. Gonna crawl back in bed for a bit before guests start arriving.

Originally Posted by RedCherry

I'm so blessed to have a house, a job, food to eat, and good friends. Many people today don't have that.

Very true RedCherry. I easily forget how fortunate we are compared to so many in this country and the world.